With a culinary concept for the whole family, we have a complete menu with alternatives for celiacs, vegetarians and vegans. In addition, wine lovers will enjoy a large selection of excellent wines, cavas or champagnes from our wine cellar under the command of our attentive maître.
Come and enjoy our market cuisine, where the creativity of our chef is mixed with unique dishes and flavors.
Open every day in the morning (7:30 a.m. - 10:30 a.m.) and at night (7:30 p.m. - 10:30 p.m.).
At the Hotel Roc Meler in Canillo-Andorra (Gluten Free Andorra Hotel) we elaborate and manipulate the food for the celiac, always separated from the rest in an exclusive kitchen for celiacs.
We do not use the same kitchen appliances to produce gluten-free products and an exclusive processing area. Avoiding bulk products as well as those crafted where, in case there are not sufficiently labeled, we cannot check the list of ingredients.
We invite you to enjoy market cuisine, made with local products with innovative touches. You can enjoy a varied selection of dishes, especially proposed to enjoy the essence of the products at their best time of year.
Experience our different desserts, we guarantee that the sweet tooth will surely want to repeat... You have to try them!
