Gastronomy
Hotel Roc Meler

HOTEL ROC MELER**** ANDORRA

HOTEL ROC MELER

Discover the essence
of our kitchen

With a culinary concept for the whole family, we have a complete menu with alternatives for celiacs, vegetarians and vegans. In addition, wine lovers will enjoy a wide selection of excellent wines, cavas or champagnes from our wine cellar under the supervision of our attentive maître d’.

Come and enjoy our market cuisine, where the creativity of our chef is mixed with unique dishes and flavors.

We present our exclusive New Year's Eve menu that will make you start the year in the most special way and with the tastiest dishes, prepared by our best chefs. ¡Live a magical New Year's Eve in the most special environment

More than a Pub!

If you are in Canillo, Andorra, the Dagda Irish Pub at the Roc Meler Hotel is your ideal destination. Enjoy a tap of Guinness and an excellent selection of wines and craft beers. Dagda Irish Pub has a fantastic wooden décor, screens to watch all kinds of sporting events and, on some days, live music.

The little ones can have fun in the Chiquipark, equipped for them to play and unwind while their parents relax just a few metres away. You can also enjoy billiards, table football, darts, pinball and car machines.

We have two spacious terraces with fabulous views of the valley, also suitable for smokers.

Dining at the Dagda

Our menu (with gluten-free options). We offer Iberian cured meats to accompany your drinks. Don’t miss our delicious desserts, as well as a select cocktail and shot menu for the longer evenings.

The Dagda Irish Pub is the perfect place to enjoy a vibrant night out in Canillo, Andorra.
You’ll want to try it all! Come and share unforgettable moments with friends and family.

We are waiting for you in the best Irish pub in Canillo!

Schedule

From Monday to Sunday: 16:00h to 24:00h

Gluten-free cooking

At the Roc Meler Hotel in Canillo-Andorra (gluten free Andorra Hotel) we prepare and handle food for celiacs, always separated from the rest in an exclusive kitchen for celiacs.

We do not use the same kitchen utensils to prepare gluten and gluten-free products.

We have an area to store exclusively gluten-free special foods and an exclusive processing area.

We avoid bulk products as well as those handmade products where, if they are not sufficiently labeled, the list of ingredients cannot be checked.

We are passionate about cooking, baking and drinking well.

We invite you to enjoy a market cuisine, prepared with local products with innovative touches. You can enjoy a varied selection of dishes, specially proposed to enjoy the essence of the products at their best time of the year.

Try our different desserts, we guarantee that the sweet tooth will want to repeat… You have to try them!

Schedule

Open daily during the hours of morning (7:30 - 10.30 a.m.) and during the following hours nightly (19:30 - 22:30h)

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